Guisborough 2017 Beer List

Sill Provisional


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No.
Beer Brewery ABV Type Description
1 AUTUMNALESHalf Moon, Ellerton, York4.3%Best BitterDeep red crisp flavour and firm body from the barley, wheat and oats. Hopped with Northdown, Goldings, Bramling Cross and Jester.
2 BLACK MONK TIMERevolutions, Castleford, West Yorkshire7.0%StrongStout made with Belgian dark candy syrup and fermented with Belgian Abbaye yeast.
3 CASCADIAN DARK ALERoundhill, Cowpen Bewley, Co. Durham4.7%Black IPAA black session IPA with a malty background hopped citra and chinook.
4 CHOCOLATE GHOSTRaw, Staveley, Derbyshire5.9%StrongPowerful chocolate IPA with US Chinook and Cascade hops and organic Cacao.
5 COLA BOTTLE STOUTCamerons, Hartlepool4.6%StoutClassic milk stout recipe and infused with fizzy Cola. The sweetness of the milk stout is constrained by the tart Cola flavours.
6 CRAZY HORSEYorkshire Brewing, Hull4.1%BitterUS hopped amber ale.
7 DARK MILDBank Top, Bolton, Lancashire4.0%MildFull bodied dark mild with a malt and roast aroma and a complext taste including roast malt and liquorice.
8 DOUBLE CENTURY IPANeepsend, Sheffield, South Yorkshire7.2%IPA200th brew: boldly hopped with US varieties: Citra, Simcoe, Mosaic, Ekuanot, Amarillo and Centennial. A blend of Maris Otter, oats, Carapils, wheat and Munich malts.
9 ELECTRIC EYETurning Point, Kirbymoorside4.0%BitterSession Red Ale, Red/Amber in colour, slight spice in flavor with just a hint of rye and a huge orange aroma from Amarillo dry hops.
10 HOP SALVOSandiway, 3.8%BitterA light hoppy session bitter with citrus flavours.
11 JFB MOSAICHorbury Ales, Ossett, West Yorkshire3.9%BitterLatest in the JFB series of single hopped pale ales, this is brewed with US Mosaic hops.
12 LAID BACK STOUTFramework, Leicester5.7%StoutA beer fit for our distinguished co-founder`s 40th birthday. Pattern #S0004 celebrates JB`s fortieth in style. A mutli-grain stout producing roasted, smoky flavours which blend with a trio of hops for a stout which, like the opening line of JB`s favourite dancing number is truly laid back.
13 LIBERTY ALEMilestone, Newark, Notts.3.7%BitterLight and resfeshing session pale ale.
14 LUCRETIUSDerventio, Derby5.5%StrongA big and bold stout with cherries.
15 MANTA RAYXT, Long Crendon, Buckinghamshire4.6%Best BitterPilsner malts from Germany, triple hopped with US hops - an ale twist on a lager recipe. Crisp dry and refreshing.
16 MOCHA PORTERNorth Riding, Scarborough4.5%PorterDark mocha porter with coffee, chocolate and caramel aromas and flavours.
17 NAH THENImperial, Mexborough, S. Yorks4.5%Best BitterCitra pale ale.
18 OATMEAL MILDColchester, Colchester, Essex3.5%MildAn easy drinking dark mild, smooth mouthfeel from the oatmeal and full of flavour.
19 PACIFIC BLONDEHamelsworde, Hemsworth, W. Yorks3.8%BitterLow abv but with the body and flavour of a stronger beer. Cascade hops are paired with Centennial for an easy drinking session blonde.
20 PAPA JR.Downlands, Small Dole, West Sussex4.4%Best BitterSession strength Passionfruit APA hopped with Columbus, Comet, Mosaic and Simcoe.
21 PARADIGM SHIFTVOG, 4.2%Best BitterPale amber modern bitter. Fruity, malty and caramel aroma and flavours.
22 POD (gluten free)First Chop, Salford 4.2%Best BitterA classic oatmeal stout, the vanilla really bringing out the chocolate flavours, beautifully balanced bitterness and peppery, spicy hopping with hints of citrus.
23 RED RIGHT HANDVOG, 7.5%StrongImperial American red ale brewed with Cascade and Chinook hops.
24 REGATHER PALERegather, 3.9%BitterBrewed with the help of Blue Bee by the Regather Co-operative who operate a nano brewery in Sheffield. This is their first venture into cask beer and together we have produced an easy drinking session pale showcasing the American Willamette hops which gives, fruity, herbal and spicy flavours.
25 RHUBARB AND GINGER ALEThree Brothers, Stockton-on-Tees4.4%SpecialityAmber Ale (Pinkish tinge) A flavoursome amber ale with a hint of sour rhubarb and a finish of warming ginger.
26 ROADKILLMad Squirrel, Hemel Hempstead, Herts.6.5%StrongAn Opaque IPA, BAM! That`s Roadkill hitting your taste buds like a body bouncing off a bonnet. An ABV of 65mph collides with the squishy pulp of unexpecting fruit and leaves super smooth tire-tracks all over your tongue. Roadkill, don`t drink and drive.
27 SAME AGAINRamsbury, Marlborough, Wiltshire 3.8%BitterPale amber quaffing ale, dry hopped in tank with Waimea hops for that citrus finish. One won`t be enough so... Same Again!
28 SCARLETTLincoln Green, Nottingham4.8%Best BitterScarlett showcases all that`s great about malt - a full bodied beer with bitter toffee flavour balanced with fruity hop finish.
29 SPACE HOPPERHalf Moon, Ellerton, York4.0%BitterA bright blonde ale with a mellow bitterness from the early Northdown hops and an easy malt character, leading into a big hoppy fruit finish from the late hopping with copious amounts of Olicana, Chinook and Jester.
30 STORM APARamsbury, Marlborough, Wiltshire 6.0%StrongNew American Pale Ale.
31 THE KILLING MOONRevolutions, Castleford, West Yorkshire4.5%Best BitterOur Rewind 33 special series are beers inspired by classic songs from 33 years ago. This time we`re celebrating Echo and The Bunnymen`s `The Killing Moon` with an Autumnal treacle toffee brown ale with lots of dark treacle and crystal malt.
32 THE MOTHSaints Row, Darlington4.0%LagerGerman style blonde ale. The entire idea for this beer was for it to be an easy drinking blonde. A lot of Tettnang hops brings up those noble, pleasant characteristics. Hallertau Mittelfruh and Perle also give floral aromas. The beer has got a good mouth feel and is very palatable.
33 THE POKIESBlackjack, Manchester3.6%BitterPale session bitter. Hopped with 100% New Zealand hops. Grapefruit, citrus and punchy floral aroma with good clean bitterness.
34 TRAFALGARGreat Heck, Great Heck, N. Yorks.4.0%Best BitterExtra pale ale with moderate bitterness but packed with tons of exotic, fruity flavours and aromas. Featuring heaps of Columbus hops late in the boil and Nelson Sauvin during fermentation.
35 YAKIMA IPAGreat Heck, Great Heck, N. Yorks.7.4%IPAStrong IPA with a blend of US and Australian hops - Cascade, Chinook, Columbus, Mount Hood and Topaz, dry hopped with Willamette, Amarillo and Topaz.


Cider and Perry

No.
Name Producer ABV Type Description




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